![]() ![]() I get to try a lot of really great products at no cost to me and it is one of the really cool perks of being a blogger. Store the uneaten sandwiches in the freezer.As a blogger, I'm very fortunate to be contacted by brands who want me to try their products. Grab the parchment and use it to lift the ice cream sandwiches out of the baking dish. Remove and slide a knife around the two edges that aren't lined with parchment. Remove and press on the remaining cookie layer.Place in the freezer until set, bout 2 hours. ![]() Scoop the ice cream and smooth it over the cookie layer. Press half of the cookie mixture into a 9x9 baking dish lined with parchment paper so that the paper overhangs on two sides, creating a place for your hands to grab and lift the ice cream sandwiches out of the pan later. Add all the cookie ingredients into a food processor and process until the dough comes together and holds its shape when pinched.The next morning, remove the ice cream from the freezer to soften while you are making the cookies.Freeze overnight or until completely set. Add into a glass or metal baking dish and place in the freezer. Add all the ice cream ingredients into a high-speed blender.The cookie layer is based on my recipe for Raw Coconut Cookies, and adding ice cream to an already delicious dessert recipe is always a good idea. Oh, and they also taste like gooey cookie dough! They can be made in 5 minutes with the help of a food processor. These chocolate cookies use only 4 whole food ingredients. All you need to make this super creamy ice cream is a pan, a good blender, and a freezer.Īnd once you have made luscious vanilla ice cream, which by the way, only requires 5 minutes of hands on work, you can move onto your chocolate cookies. And it seems all too tragic to spend the dough on one more appliance, which will undoubtedly bring more joy to your ice cream loving life, but will also go unused and collect dust for the many non-summer months of the year? Me too. And it seems all too tragic to spend the dough on one more appliance, which will undoubtedly bring more joy to your ice cream loving life, but will also go unused and collect dust for the many non-summer months of the year? Me too.Īnd you don't really want to purchase one because your overstuffed appliance cupboard just can't house even one more gadget or gizmo, let alone a HUGE ice cream machine. Plus they are crunchy and gooey chocolate cookies surrounding silky smooth and deeply vanilla flavored ice cream making them about as good as it gets.ĭo you ever have this foodie dilemma where you want, scratch that, needsome homemade ice cream, but you do not have an ice cream machine crammed into your overstuffed appliance cupboard which houses nearly every kitchen appliance known to man, but not this oneeeee appliance? And you don't really want to purchase one because your overstuffed appliance cupboard just can't house even one more gadget or gizmo, let alone a HUGE ice cream machine. These no-bake treats are about as easy as it gets. #noshame because nuts + seeds + no refined sweeteners AT ALL = the best breakfast food around.Īnd these Healthy Ice Cream Sandwiches win bonus points because they can be made without an ice cream machine or an oven. I actually had one of these Healthy Ice Cream Sandwiches for breakfast today. <- Those might be my four favorite words ever to be uttered in the English language. These Healthy Ice Cream Sandwiches are raw, paleo, vegan and gluten free! Smooth vanilla ice cream gets sandwiched between two chocolate cookies for a decadent and healthy dessert which only requires 20 minutes of hands on time! ![]()
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